Resveratrol, a food-derived polyphenol, promotes melanosomal degradation in skin fibroblasts through coordinated activation of autophagy, lysosomal, and antioxidant pathways.
Bibliography Type
Joint Author
Author
Okamoto S, Kamimaru S, Koreishi M, Sakamoto M, Nakamura Y, Ando H, Tsujino Y, Satoh A.