L-Leucine increases the daily body temperature and affords thermotolerance in broiler chicks.
Han GYang HWang YHaraguchi SMiyazaki TBungo TTashiro KFuruse MChowdhury VS
Asian-Australasian journal of animal sciences
32
6
842
848
10.5713/ajas.18.0677
https://doi.org/10.5713/ajas.18.0677https://www.ncbi.nlm.nih.gov/pubmed/30381734