Effects of various μ- and δ-opioid ligands on food intake in the meat-type chick.
T BungoK DodoK KawamuraT IzumiH Ueda
Physiology & Behavior
PERGAMON-ELSEVIER SCIENCE LTD
85
5
519
523
10.1016/j.physbeh.2005.05.015
https://doi.org/10.1016/j.physbeh.2005.05.015https://gateway.webofknowledge.com/gateway/Gateway.cgi?GWVersion=2&SrcAuth=JSTA_CEL&SrcApp=J_Gate_JST&DestLinkType=FullRecord&KeyUT=WOS:000231629000001&DestApp=WOS_CPL