論文

基本情報

氏名 中村 有加里
氏名(カナ) ナカムラ ユカリ
氏名(英語) Nakamura Yukari
所属 獣医学部 獣医学科
職名 助手
researchmap研究者コード
researchmap機関

題名

High palatability for dogs and domestic cats of sliced Katsuobushi (smoked-dried bonito) and other dried treats

単著・共著の別

共著

著者

Nakamura Y, Fukase T, Doi M, Matsumoto J

概要

Under the belief that feeding dogs and cats reflects the guardians family’s dietary habits, we evaluated the palatability of sliced smoked-dried bonito, sliced low-salt smoked-dried bonito, sliced smoked-dried bonito ’fermented’, sliced smoked-dried tuna, sliced low-salt smoked-dried tuna, a mixture of sliced dried chicken and sliced smoked-dried bonito, a mixture of sliced dried sardine and sliced smoked-dried bonito, and low-salt dried sardine for 100 dogs and 100 cats. Results indicated that 92–99 dogs and 89–93 cats voluntarily consumed each product. When these products were sprinkled on dog or cat food that the animals had never been fed, the ration of the new foods which the animals took was increased. Because of the high palatability of these evaluated products, which are preferred by dogs and cats, these dried treats are regarded as able to enrich the guardians’ life and satisfaction with companion animals.

発表雑誌等の名称

岡山理科大学紀要

出版者

58

開始ページ

79

終了ページ

87

発行又は発表の年月

2023/01

査読の有無

無し

招待の有無

無し

記述言語

英語

掲載種別

研究論文(大学,研究機関等紀要)

ISSN

0285-7685

ID:DOI

ID:NAID(CiNiiのID)

ID:PMID

URL

JGlobalID

arXiv ID

ORCIDのPut Code

DBLP ID